What you need
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Putting it together
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- In a bowl, marinate the beef strips in soy sauce and cornstarch for at least 15 minutes.
- Heat the cooking oil in a wok. Stir fry the marinated beef then set aside.
- On the same wok, saute ginger, garlic, and onion. Cook until onion is translucent. Add chayote. Stir fry for 2-3 minutes. Add carrots and bell pepper, then cook for 1 minute.
- Add Eden cheese cubes, oyster sauce, and sesame seeds. Cook for another 1-2 minutes. Season with pepper. Serve.
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